Tesi di dottorato

Di Giuseppe, Fabio Angelo (2021) Development of antioxidant/antimicrobial active packaging for food preservation. [Tesi di dottorato]

Pubblicazione in rivista scientifica

Khan, Muhammad Rehan and Di Giuseppe, Fabio Angelo and Torrieri, Elena and Sadiq, Muhammad Bilal (2021) Recent advances in biopolymeric antioxidant films and coatings for preservation of nutritional quality of minimally processed fruits and vegetables. [Pubblicazione in rivista scientifica]

Valentino, Marika and Volpe, Stefania and Di Giuseppe, Fabio Angelo and Cavella, Silvana and Torrieri, Elena (2020) Active Biopolymer Coating Based on Sodium Caseinate: Physical Characterization and Antioxidant Activity. [Pubblicazione in rivista scientifica]

La Storia, Antonietta and Di Giuseppe, Fabio Angelo and Volpe, Stefania and Oliviero, Veronica and Villani, Francesco and Torrieri, Elena (2020) Physical properties and antimicrobial activity of bioactive film based on whey protein and Lactobacillus curvatus 54M16 producer of bacteriocins. [Pubblicazione in rivista scientifica]