Tesi di dottorato
Valentino, Marika (2022) Biopolymer active coating to extend the shelf life of minimally processed fruits and vegetables. [Tesi di dottorato]
Pubblicazione in rivista scientifica
Valentino, Marika, Volpe, Stefania, Cavella, Silvana, Masi, Paolo and Torrieri, Elena (2023) Effect of biopolymer active coating on alteration kinetics of minimally processed fennel stored at different temperatures. [Pubblicazione in rivista scientifica]
Khan, Muhammad Rehan, Volpe, Stefania, Valentino, Marika, Miele, Nicoletta Antonella, Cavella, Silvana and Torrieri, Elena (2021) Active casein coatings and films for perishable foods: Structural properties and shelf-life extension. [Pubblicazione in rivista scientifica]
Valentino, Marika, Volpe, Stefania, Di Giuseppe, Fabio Angelo, Cavella, Silvana and Torrieri, Elena (2020) Active Biopolymer Coating Based on Sodium Caseinate: Physical Characterization and Antioxidant Activity. [Pubblicazione in rivista scientifica]


Up a level