Tesi di dottorato

Valentino, Marika (2022) Biopolymer active coating to extend the shelf life of minimally processed fruits and vegetables. [Tesi di dottorato]

Pubblicazione in rivista scientifica

Valentino, Marika and Volpe, Stefania and Cavella, Silvana and Masi, Paolo and Torrieri, Elena (2023) Effect of biopolymer active coating on alteration kinetics of minimally processed fennel stored at different temperatures. [Pubblicazione in rivista scientifica]

Khan, Muhammad Rehan and Volpe, Stefania and Valentino, Marika and Miele, Nicoletta Antonella and Cavella, Silvana and Torrieri, Elena (2021) Active casein coatings and films for perishable foods: Structural properties and shelf-life extension. [Pubblicazione in rivista scientifica]

Valentino, Marika and Volpe, Stefania and Di Giuseppe, Fabio Angelo and Cavella, Silvana and Torrieri, Elena (2020) Active Biopolymer Coating Based on Sodium Caseinate: Physical Characterization and Antioxidant Activity. [Pubblicazione in rivista scientifica]