Carli, Paola (2008) Biochemical, sensorial and molecular analysis of traits affecting tomato organoleptic and nutritional quality. [Tesi di dottorato] (Unpublished)

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Item Type: Tesi di dottorato
Language: English
Title: Biochemical, sensorial and molecular analysis of traits affecting tomato organoleptic and nutritional quality
Creators:
CreatorsEmail
Carli, PaolaUNSPECIFIED
Date: 2008
Date Type: Publication
Number of Pages: 98
Institution: Università degli Studi di Napoli Federico II
Department: Scienze del suolo, della pianta e dell'ambiente
PHD name: Agrobiologia e agrochimica
PHD cycle: 20
PHD Coordinator:
nameemail
Violante, AntonioUNSPECIFIED
Tutor:
nameemail
Violante, AntonioUNSPECIFIED
Date: 2008
Number of Pages: 98
MIUR S.S.D.: Area 07 - Scienze agrarie e veterinarie > AGR/13 - Chimica agraria
Date Deposited: 29 Jul 2008
Last Modified: 30 Apr 2014 19:29
URI: http://www.fedoa.unina.it/id/eprint/2307

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