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Tesi di dottorato

De Pascale, Sabrina (2008) INNOVATIVE METHODOLOGIES IN DEFINING THE EVOLUTIONARY PROFILE OF PHENOLIC COMPOUNDS FROM RAW MATERIALS (GRAPE AND COCOA BEAN) TO FINAL PRODUCTS (WINE AND COCOA POWDER). [Tesi di dottorato] (Unpublished)

This list was generated on Sun Dec 8 22:51:28 2019 CET.