La Storia, Antonietta (2008) Development and application of antimicrobial food packaging. [Tesi di dottorato] (Unpublished)

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Item Type: Tesi di dottorato
Language: English
Title: Development and application of antimicrobial food packaging
Creators:
CreatorsEmail
La Storia, AntoniettaUNSPECIFIED
Date: 2008
Date Type: Publication
Number of Pages: 121
Institution: Università degli Studi di Napoli Federico II
Department: Scienza degli alimenti
PHD name: Scienze e tecnologie delle produzioni agro-alimentari
PHD cycle: 20
PHD Coordinator:
nameemail
Spagna Musso, SalvatoreUNSPECIFIED
Tutor:
nameemail
Mauriello, GianluigiUNSPECIFIED
Date: 2008
Number of Pages: 121
Uncontrolled Keywords: Antimicrobial packaging; Bacteriocin; Atomic force microscopy
MIUR S.S.D.: Area 07 - Scienze agrarie e veterinarie > AGR/16 - Microbiologia agraria
Date Deposited: 30 Jul 2008
Last Modified: 30 Apr 2014 19:28
URI: http://www.fedoa.unina.it/id/eprint/2012

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